Mr. Bijaya Shrestha thrives in dynamic environments where he can leverage his talents and professional skills for the advancement of the organization. He holds a Bachelor of Hotel Management (BHM) and a Master’s in Hotel and Hospitality Management (MHHM). Since 2015, he has served as the Program Coordinator, Senior Faculty, and Executive Chef at Gateway College of Professional Studies. In this role, he manages all academic activities and oversees the Food Production Practical. Mr. Shrestha has participated in various hospitality training programs and has over 7 years of diverse experience in the hospitality sector.